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Classic consolation meals with a do-it-yourself twist! This hearty beef pot pie options tender chunks of beef, savory veggies, and a wealthy gravy all nestled in a flaky double crust! (You can use store-bought crusts for simple prep!)
Hearty and do-it-yourself doesn’t should imply loads of preparation. Try this sluggish cooker hen pot pie subsequent!
Easy Beef Pot Pie
For these days while you’re craving one thing hearty, beef pot pie is the best way to go. This recipe is each hearty and comforting, good for a comfortable evening in. It options tender chunks of beef, savory greens, and a wealthy mushroom and onion gravy all nestled in a flaky double crust.
The better part? It’s surprisingly straightforward to make, even should you’re quick on time. Simply store-bought pie crusts to avoid wasting on prep, and let your oven do all of the work! In about an hour, you’ll have a scrumptious do-it-yourself pot pie that’s certain to please the entire household.
Storing Leftovers
Store leftover beef pot pie within the fridge in an hermetic container for as much as 4 days.
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Roll out the underside pie crust to suit a 12 inch pie pan. Place the lined pie pan within the fridge to maintain the dough chilly, together with the highest portion of the dough. Preheat the oven to 350 levels fahrenheit.
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Heat the butter in a big skillet over medium excessive warmth. Season the cubed beef with salt and pepper and add it to the pan together with the onion. Saute till the meat is evenly browned.
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To the pan add the mushrooms, carrots, peas, and garlic. Saute all the pieces collectively for 8-10 minutes, till the carrots begin to soften. Reduce the warmth to low.
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Push the meat and greens apart and tip the skillet to build up liquid within the open aspect of the pan, whisk within the flour. Pour the meat broth over the flour combination and blend it into the meat and veggies nicely.
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Add within the worcestershire sauce, soy sauce, salt and pepper. Stir to mix and simmer on low till the gravy thickens.
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Remove the pie crust from the fridge and fill it with the filling.
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Roll out the highest crust and lay it excessive of the pie. Crimp the perimeters of the pie and place it within the oven, bake for 25 to half-hour till the crust is a golden brown.
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Remove from the oven and permit it to chill at the least 10 minutes earlier than having fun with!
Calories: 378kcalCarbohydrates: 25gProtein: 22gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 74mgSodium: 604mgPotassium: 665mgFiber: 3gSugar: 4gVitamin A: 5675IUVitamin C: 11mgCalcium: 53mgIron: 3mg
Nutrition data is mechanically calculated, so ought to solely be used as an approximation.
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